Tan, Y. (2023). Award-winning barista believes that fermentation processes may be key to popularizing Philippine coffee globally. Agriculture.
Chicago Style (17th ed.) CitationTan, Yvette. "Award-winning Barista Believes That Fermentation Processes May Be Key to Popularizing Philippine Coffee Globally." Agriculture 2023.
MLA (9th ed.) CitationTan, Yvette. "Award-winning Barista Believes That Fermentation Processes May Be Key to Popularizing Philippine Coffee Globally." Agriculture, 2023.
Warning: These citations may not always be 100% accurate.