Farming practices in smallholder pig production in Vietnam implications for food safety

This paper aims to examine changes in pig farming practices that can improve food safety of pig products in Vietnamese smallholder pig production. The study covered 615 pig households, which were analyzed using descriptive statistical analysis. Results show that there is an increased trend of using...

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Bibliographische Detailangaben
Veröffentlicht in:Journal of Economics, Management & Agricultural Development Vol. 4, no. 2 (Dec. 2018), 114
1. Verfasser: Nguyen Thi Thu Huyen
Weitere Verfasser: Nguyen Thi Duong Nga, Pham Van Hung, Lapar, Ma. Lucila A., Ninh Xuan Trung, Unger, Fred, Nguyen Van Pho
Format: Artikel
Sprache:English
Veröffentlicht: 2018
Schlagworte: