Farming practices in smallholder pig production in Vietnam implications for food safety

This paper aims to examine changes in pig farming practices that can improve food safety of pig products in Vietnamese smallholder pig production. The study covered 615 pig households, which were analyzed using descriptive statistical analysis. Results show that there is an increased trend of using...

Description complète

Détails bibliographiques
Publié dans:Journal of Economics, Management & Agricultural Development Vol. 4, no. 2 (Dec. 2018), 114
Auteur principal: Nguyen Thi Thu Huyen
Autres auteurs: Nguyen Thi Duong Nga, Pham Van Hung, Lapar, Ma. Lucila A., Ninh Xuan Trung, Unger, Fred, Nguyen Van Pho
Format: Article
Langue:English
Publié: 2018
Sujets: