Indigenous plants as source of low cost, nutritious food

Indigenous plants as source of low cost, nutritious food

Detaylı Bibliyografya
Yayımlandı:Agriculture Vol. 4, no. 11 (Nov. 2000), 32
Yazar: Pagcaliwagan, Butch S.
Materyal Türü: Makale
Baskı/Yayın Bilgisi: 2000
Konular:
Busi-busi (Plant)
Cassava
Colitis (Plant)
Cucharita (Plant)