Fermentation kinetics of gelatin-immobilized Lactobacillus plantarum BS using skim milk as substrate
Probiotics should at least have 10^7 CFU/ml count for more effective health benefits. However, a common problem with probiotic products is cell viability especially at ambient conditions. Cell entrapment or immobilization may promote viability. A local lactic acid bacteria isolate, Lactobacillus pla...
| Pubblicato in: | Transactions of the National Academy of Science and Technology Vol. 33, no. 1 (Jul. 2011), 198 |
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| Autore principale: | |
| Altri autori: | , , |
| Natura: | Articolo |
| Lingua: | English |
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2011
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