Assisting Vietnamese mango farmers to capture greater benefits through improved supply chain management
In the developing countries, traditional supply chains for fresh produce are giving way to new supermarket-led supply chains. The rapid transformation in the fruit and vegetable sector is due to the meteoric rise of supermarkets, hypermarkets, superstores, neighborhood stores, convenience stores, an...
| Publicado no: | Banwa Vol. 6, no. 1 (2009), 37-46 |
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| Autor principal: | |
| Outros Autores: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | English |
| Publicado em: |
2009
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| Assuntos: |