Genetic screening of the acid meat condition in domesticated swine using PCR-RFLP
| Publicado en: | Transactions of the National Academy of Science and Technology Vol. 37, no. 1 (2015), 3 |
|---|---|
| Autor Principal: | |
| Formato: | Artigo |
| Idioma: | English |
| Publicado: |
2015
|
| Subjects: |