Albor-Ma. Bautista, M. A. B., Estera, T. B., & De Leon, A. (2000). Evaluation of sweet potato (Ipomea batatas L. lam.) for potentials in flour, starch and cookie manufacture. Journal of the Philippine Association for Technology in Home Economics in State Colleges and Universities, Inc..
Chicago Style (17th ed.) CitationAlbor-Ma. Bautista, Maria Avelet B., Thelma B. Estera, and Alma De Leon. "Evaluation of Sweet Potato (Ipomea Batatas L. Lam.) for Potentials in Flour, Starch and Cookie Manufacture." Journal of the Philippine Association for Technology in Home Economics in State Colleges and Universities, Inc. 2000.
MLA (9th ed.) CitationAlbor-Ma. Bautista, Maria Avelet B., et al. "Evaluation of Sweet Potato (Ipomea Batatas L. Lam.) for Potentials in Flour, Starch and Cookie Manufacture." Journal of the Philippine Association for Technology in Home Economics in State Colleges and Universities, Inc., 2000.