APA (7th ed.) Citation

Galvez, L. A., Patindol, R. A., & Mabesa, L. B. (2013). Influence of variety and sulfite on controlling browning within four months of storage of dehydrated jackfruit (Artocarpus heterophyllus lam.) pulp. Annals of Tropical Research.

Chicago Style (17th ed.) Citation

Galvez, Lorina A., Remberto A. Patindol, and Linda B. Mabesa. "Influence of Variety and Sulfite on Controlling Browning Within Four Months of Storage of Dehydrated Jackfruit (Artocarpus Heterophyllus Lam.) Pulp." Annals of Tropical Research 2013.

MLA (9th ed.) Citation

Galvez, Lorina A., et al. "Influence of Variety and Sulfite on Controlling Browning Within Four Months of Storage of Dehydrated Jackfruit (Artocarpus Heterophyllus Lam.) Pulp." Annals of Tropical Research, 2013.