APA (7. basım) Alıntı

Cornago, D. F., Rumbaoa, R. G. O., & Geronimo, I. M. (2011). Philippine yam (Dioscorea spp.) tubers phenolic content and antioxidant capacity. Philippine Journal of Science.

Chicago Style (17. basım) Atıf

Cornago, Djanna F., Rowena Grace O. Rumbaoa, ve Inacrist M. Geronimo. "Philippine Yam (Dioscorea Spp.) Tubers Phenolic Content and Antioxidant Capacity." Philippine Journal of Science 2011.

MLA (9th ed.) Atıf

Cornago, Djanna F., et al. "Philippine Yam (Dioscorea Spp.) Tubers Phenolic Content and Antioxidant Capacity." Philippine Journal of Science, 2011.