(2012). Eating citrus lowers women's stroke risk. Manila Times.
Cita Chicago (17th ed.)"Eating Citrus Lowers Women's Stroke Risk." Manila Times 2012.
Cita MLA (9th ed.)"Eating Citrus Lowers Women's Stroke Risk." Manila Times, 2012.
Atenció: Aquestes cites poden no estar 100% correctes.