Search Results - de Leon, Sonia Y.
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1
Preservation to Philippine foods a manual of principes and procedures by De Leon, Sonia Y.
Published 1982Call Number: Loading…
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2
Guide to canning fruits and vegetables by De Leon, Sonia Y.
Published 1979Call Number: Loading…
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3
Philippine fruit and vegetable processing guide by De Leon, Sonia Y.
Published 1978Call Number: Loading…
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4
Food preservation principles and procedures : a laboratory manual for college courses in food preservation by De Leon, Sonia Y.
Published 1963Call Number: Loading…
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5
Physico-chemical characterization of coconut flour through the "aqueous" process Sonia Y. de Leon. by De Leon, Sonia Y.
Published 1989Call Number: Loading…
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6
Product development, packaging, and storage of dehydrated mangoes by De Leon, Sonia Y.
Published 1982Call Number: Loading…
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7
Product development, packaging, and storage of dehydrated mangoes by De Leon, Sonia Y.
Published 1983Call Number: Loading…
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8
Preservation of Philippine foods a manual of principles and procedures by De Leon, Sonia Y.
Published 1966Call Number: Loading…
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9
Guide to scientific reporting emphasis on food research by De Leon, Sonia Y.
Published 1977Call Number: Loading…
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10
Philippine fruit and vegetable processing guide by De Leon, Sonia Y.
Published 1978Call Number: Loading…
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Preservation
Fruit
Food
Coconut products
Coconut
Storage
Mango
Coconut flour
Processing
Bananas
Coconut residue flour
Vegetables
Analysis
Peanuts
Beverages
Meat
Research
Single cell proteins
Technical writing
Canning and preserving
Flour
Food industry and trade
Nutrition
Peanut products
Tomatoes
Carrageenan
Coconut oil
Cookery
Cookery, Philippine
Enriched foods