Résultat(s) 1 - 2 résultats de 2 pour la requête 'Yoshihashi, Tadashi', Temps de recherche: 0,01s Affiner les résultats
  1. 1

    Hydrolysis of isoflavones and consumption of oligosaccharides during lactic acid fermentation of soybean milk. par Bordignon, Jose Renato

    Article

    Hydrolysis of isoflavones and consumption of oligosaccharides during lactic acid fermentation of soybean milk.
  2. 2

    Area dependency of 2-Acetyl-1-Pyrroline content in an aromatic rice variety, Khao Dawk Mali 105. par Yoshihashi, Tadashi

    Article

    Area dependency of 2-Acetyl-1-Pyrroline content in an aromatic rice variety, Khao Dawk Mali 105.

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