Dangos 1 - 2 canlyniadau o 2 ar gyfer chwilio 'Yoshihashi, Tadashi', amser ymholiad: 0.01e Mireinio'r Canlyniadau
  1. 1

    Hydrolysis of isoflavones and consumption of oligosaccharides during lactic acid fermentation of soybean milk. gan Bordignon, Jose Renato

    Erthygl

    Hydrolysis of isoflavones and consumption of oligosaccharides during lactic acid fermentation of soybean milk.
  2. 2

    Area dependency of 2-Acetyl-1-Pyrroline content in an aromatic rice variety, Khao Dawk Mali 105. gan Yoshihashi, Tadashi

    Erthygl

    Area dependency of 2-Acetyl-1-Pyrroline content in an aromatic rice variety, Khao Dawk Mali 105.

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