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  1. 1

    Advanced drying technologies for foods

    Publicado em 2019
    Available for University of the Philippines Diliman via Taylor & Francis. Click here to access
    Also available remotely for University of the Philippines Diliman via Taylor & Francis. Click here to access thru EZproxy
    Electronic Resource

    Advanced drying technologies for foods
  2. 2

    Introduction to semiconductor manufacturing technology Por Xiao, Hong

    Publicado em 2001
    Livro

    Introduction to semiconductor manufacturing technology

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