检索结果 - Villame, Rovi Gem E.

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    Natural Fermentation and alcohol production potential of coconut (Cocos nucifera) and fishtail palm (Caryotasp.) saps. 由 Villame, Rovi Gem E.

    出版 2010
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  2. 2

    Effect of indigenous processing on the nutrient and antinutrient content of corn (Zea mays L.) [Research note] 由 Fronteras, Jennifer P., Lorilla, Aaron P., Alpos, Marbie A., Villame, Rovi Gem E., Alviola, Pedro A. IV, Lumakin, Charles Luke U., Malida, Pretty Lou S.

    出版 2019
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  3. 3

    Utilization of 'Alugbati' (Basella alba L.) leaves powder to increase vitamin A content of fresh egg noodles 由 Soriano, Pamela C., Alviola, IV, Pedro A., Delima, Aileen Grace D., Alviola, Juma Novie A., Calumba, Kriza Faye A., Villame, Rovi Gem E., Bayogan, Emma Ruth V.

    出版 2020
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    Utilization of ?Alugbati? (Basella alba L.) Leaves Powder to Increase Vitamin A Content of Fresh Egg Noodles.

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  5. 5

    Effect of indigenous processing on the nutrient and anti nutrient content of corn (Zea mays L.). 由 Fronteras, Jennifer P.

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