Showing 1 - 10 results of 25 for search 'Tomacruz, Mary Delia G.', query time: 0.01s
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A study on third-party online restaurant reservation systems by Fabrero, Pauline Anne F.
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Take-away food buying habits by Tomacruz, Mary Delia G.
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The relationship between the consumer's habits and consumer profile when buying meals from convenience stores by Huevos, Giuseppe Christian M., author
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A research study on the perception of smartphone and tablet users regarding click the city as a mobile food ordering application by Espino, Deborah Micah S., So, Jelly Joy L.
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5
Effectiveness of queues as a marketing strategy for entry-point food services establishments by Lauchang, Anyssa Marie S., Tan, Alyzza Christine L.
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6
An exploratory study on sustainability of third wave coffee shops by Caballes, Tyrone, Lacson, Joshua
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A study of limited-service lodging facilities as viable lodging options for budget travelers by Lim, Mary Mae L., Lim, Ryann Joshua T.
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8
An exploratory study on the acceptance of Filipino consumers to snack subscription boxes by Escobia, Hannah Carmela B., Santos, Hazel Anne L.
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A research paper on the acceptability and marketability of desserts using nontraditional tropical fruits by Maramba, Derianne C., Tamase, Bernard Manuel S.
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10
An exploratory study on the sustainability of StrEat Maginhawa Food Park by Follosco, Alan L. Jr, Pascual, Miguel Carlos A., Turano, John Carlo L.
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Related Subjects
Restaurants
Fast food restaurants
Consumer behavior
Diners (Restaurants)
Food service
Marketing
Beer
Coffeehouses
Consumer complaints
Consumers
Desserts
Dog day care
Dogs
Dormitories
Economic aspects
Electronic commerce
Employees
Food service management
Food writing
Furniture, equipment, etc
Internet searching
Lodging-houses
Microbrewing
Mobile apps
Mobile games
Refuse and refuse disposal
Reservations systems
Restrooms
Services for
Students as consumers