Showing 1 - 10 results of 12 for search 'Tolentino, Mark', सवाल का समय: 0.01सेकंड
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1
Assessment of Nutritional Quality of Plant-based Meat Alternatives Sold in the Philippines द्वारा Pagulayan, Jin Mark D.G
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Development of Chlorella vulgaris as an alternative protein and mineral source for pandesal fortification द्वारा Obis, Albert R. Jr
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Preliminary identification of allergens in pectobacterium phage lyases for soft rot pectobacteriaciae biocontrol in silico approach द्वारा Milanay, Ian Lemuel P.
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Profiling of boiled white corn kernel (binatog) street vendors and determination of food safety knowledge, attitude and practices in Quezon City, NCR, Philippines द्वारा Cal Ortiz, Elijah James E.
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Marine microbes and plastic debris research status and opportunities in the Philippines [Review article] द्वारा Onda, Deo Florence L., Viernes, Alvin Claine A., Perez, Jose Nickolo O., Calpito, Jahannah Victoria M., Bitalac, Justine Marey S., Tolentino, Mark Paulo S., Purganan, Daniel John E., Gomez, Norchel Corcia F.
प्रकाशित 2020बोधानक: loading...पूर्ण पाठ प्राप्त करें
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Organizational commitment and work-related stress among skill-based underemployed call center agents द्वारा Tolentino, Mark Anthony O.
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MoPE:DS mobile phone enhancement : digital signing द्वारा Castro, Paul Alfonso
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Modeling of nutrients along Bued River with point sources of pollution द्वारा Tolentino, Mark Anthony G.
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Exposure assessment of risks that may cause the proliferation of Vibrio spp. in fresh Philippine snubnose pompano (Trachinotus blochii) in Navotas Fish Port Complex द्वारा Reidenbach, Jason Gabriel U.
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The development of an analog meat product using Philippine-sourced Elkhorn Seamoss (Kappaphycus alvarezii) protein concentrate द्वारा Yabut, Cecilia Louise P.
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