Showing 1 - 2 results of 2 for search 'Tiangson-Bayaga', čas poizvedbe: 0.01s Refine Results
  1. 1

    Estimation of grapefruit juice color degradation from physicochemical properties and thermal inactivation parameters of e. coli o157 h7 od Gabriel, Alonzo A., Ables, Errol John O., Tiangson-Bayaga

    Izdano 2017
    Polni tekst
    Analytics

    Estimation of grapefruit juice color degradation from physicochemical properties and thermal inactivation parameters of e. coli o157 h7
  2. 2

    Estimation of grapefruit juice color degradation from physicochemical properties and thermal inactivation parameters of E. coli O157;H7. od Gabriel, Alonzo A.

    Article

    Estimation of grapefruit juice color degradation from physicochemical properties and thermal inactivation parameters of E. coli O157;H7.

Iskalna orodja: