检索结果 - Taob, Maria Carmela C.

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  1. 1

    Correlation between the length of food-related media and eating behavior among students in Quezon City 由 Macalangcom, Star Raiza J., Nombres, Allaura D.

    出版 2023
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  2. 2

    Understanding the challenges in implementing food safety practices among cafeteria employees in UP Diliman 由 Maulanin, Airish May J., Mella, Althea M., Pedir, Cyril Abbyline P.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
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  3. 3

    Filipino millennials' perception of green restaurants as determinant of their patronage and loyalty 由 Belano, Jethro Ian G.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access.
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  4. 4

    Association between knowledge, attitudes, and practices on food waste and socioeconomic and demographic variables among selected University of the Philippines Diliman undergraduate... 由 Benabaye, Saul Andrew B., Mahusay, Niel Matthew B., Maruji, Kiana Azra J.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
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  5. 5

    Assessment of the relationship between dietary habits and nutrition knowledge of University of the Philippines Diliman College of Home Economics Students 由 Alghamdi, Amina Rose C., Butaya, Nicole S., Flores, Emmanuelle May L.

    出版 2022
    Abstract
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  6. 6

    Association between knowledge on calorie labels and perceptions on calorie labeling in fast food restaurants in Quezon City among undergraduate students at the University of the Ph... 由 Ongking, Dick David T., Ortiz, Keanna Mae G., Palomares, Jose Rafael R.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
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  7. 7

    Influence of menu labeling on food choices of University of the Philippines Diliman Students 由 Ballesteros, Maria Krizhia R., Morales, Janica Marie T., Peren, John Paul B.

    出版 2022
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  8. 8

    Food intake challenges and coping mechanisms faced by university students in Quezon city, Philippines during the first 6 months of the COVID-19 pandemic. 由 Arizo, Pearl Merguerette C., Balalio, Trisia mae F., Elogada, Eryka S.

    出版 2023
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  9. 9

    Exploring the factors influencing the nutrition knowledge and dietary habits of UP Diliman football varsity players 由 Tungpalan, Cristianne Kyle F., Legaspi, Iraido III D., Agustin, Frances Dominique S.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
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