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Characteristics of squid (Illex illecebrosus LeSueur) fillets dried using a combination of heat pump drying and far infrared radiation. 著者: Qian, Bingjun
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2
Comparison of Temperatures Measured with Thermal Infrared Imaging and Thermocouples in the Vacuum Cooling of Cut Rose (Rosa hybrida L. cv. First Red) 著者: Song, Xiaoyong
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