Search Results - Sperber, William H.

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  1. 1

    Food safety for the 21st century managing HACCP and food safety throughout the global supply chain by Wallace, Carol, Sperber, William H., Mortimore, Sara E.

    Published 2011
    Available for University of the Philippines Baguio via Wiley Online Library. Click here to access
    Electronic Resource


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  2. 2

    Food safety for the 21st century managing HACCP and food safety throughout the global supply chain by Wallace, Carol

    Published 2011
    Book


    Cover Image
  3. 3

    Food safety for the 21st century managing HACCP and food safety throughout the global supply chain by Wallace, Carol

    Published 2011
    Available for University of the Philippines Diliman via Wiley Online Library. Click here to access
    Electronic Resource


    Cover Image

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