Gösterilen 1 - 6 sonuçlar arası kayıtlar. 6 sonuç. Aranan kelime 'Shibamoto, Takayuki', Sorgu süresi: 0.01s Sonuçları Daraltın
  1. 1

    Functional food and health

    Baskı/Yayın Bilgisi 2008
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Functional food and health
  2. 2

    Functional foods for disease prevention II

    Baskı/Yayın Bilgisi 1998
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Functional foods for disease prevention II
  3. 3

    Functional foods for disease prevention I fruits, vegetables, and teas

    Baskı/Yayın Bilgisi 1998
    Available for University of the Philippines Diliman via ACS Publications. Click here to access
    Also available remotely for University of the Philippines Diliman via ACS Publications. Click here to access thru EZproxy
    Electronic Resource

    Functional foods for disease prevention I fruits, vegetables, and teas
  4. 4

    Functional foods for disease prevention

    Baskı/Yayın Bilgisi 1998
    Kitap

    Functional foods for disease prevention
  5. 5

    Introduction to food toxicology Yazar: Shibamoto, Takayuki

    Baskı/Yayın Bilgisi 1993
    Kitap

    Introduction to food toxicology
  6. 6

    Qualitative analysis of flavor and fragrance volatiles by glass capillary gas chromatography Yazar: Jennings, Walter, 1922-

    Baskı/Yayın Bilgisi 1980
    Kitap

    Qualitative analysis of flavor and fragrance volatiles by glass capillary gas chromatography

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