Gösterilen 1 - 4 sonuçlar arası kayıtlar. 4 sonuç. Aranan kelime 'Sabularse, Veronica C.', Sorgu süresi: 0.01s Sonuçları Daraltın
  1. 1

    Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves Yazar: Alomia, Ralph Lauren M., Hernandez, Hidelisa P., Razal, Ramon A., Lacsamana, Marivic S., Sabularse, Veronica C.

    Baskı/Yayın Bilgisi 2020
    Tam Metin Erişim
    Analytics

    Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves
  2. 2

    Chemistry for the 21st century Yazar: Padolina, Ma. Cristina D.

    Baskı/Yayın Bilgisi 1995
    Kitap

    Chemistry for the 21st century
  3. 3

    Bioefficacy of organic acids against Colletotrichum gloeosporioides (Penz.) Penz. and Sacc., causal organism of mango (mangifera indica L. cv. "Carabao") anthracnose Yazar: Yanos, Rhea M., Hernandez, Hidelisa P., Sabularse, Veronica C., Dalisay, Teresita U.

    Kitap

    Bioefficacy of organic acids against Colletotrichum gloeosporioides (Penz.) Penz. and Sacc., causal organism of mango (mangifera indica L. cv. "Carabao") anthracnose
  4. 4

    Determination of fruit ripeness degree of Carabao Mango (Mangifera indic a L.) using digital photometry. Yazar: Abarra, Maja Sierhine J.

    Makale

    Determination of fruit ripeness degree of Carabao Mango (Mangifera indic a L.) using digital photometry.

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