Rezultaty 1 - 4 Rezultaty od 4 Dla wyszukiwania 'Sabularse, Veronica C.', Czas wyszukiwania: 0,01s Redukuj rezultaty
  1. 1

    Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves od Alomia, Ralph Lauren M., Hernandez, Hidelisa P., Razal, Ramon A., Lacsamana, Marivic S., Sabularse, Veronica C.

    Wydane 2020
    Dokumenty pełnotekstowe
    Analytics

    Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves
  2. 2

    Chemistry for the 21st century od Padolina, Ma. Cristina D.

    Wydane 1995
    Książka

    Chemistry for the 21st century
  3. 3

    Bioefficacy of organic acids against Colletotrichum gloeosporioides (Penz.) Penz. and Sacc., causal organism of mango (mangifera indica L. cv. "Carabao") anthracnose od Yanos, Rhea M., Hernandez, Hidelisa P., Sabularse, Veronica C., Dalisay, Teresita U.

    Książka

    Bioefficacy of organic acids against Colletotrichum gloeosporioides (Penz.) Penz. and Sacc., causal organism of mango (mangifera indica L. cv. "Carabao") anthracnose
  4. 4

    Determination of fruit ripeness degree of Carabao Mango (Mangifera indic a L.) using digital photometry. od Abarra, Maja Sierhine J.

    Artykuł

    Determination of fruit ripeness degree of Carabao Mango (Mangifera indic a L.) using digital photometry.

Narzędzie wyszukiwania: