Prikaz rezultata 1 – 4 od 4 za pretragu 'Sabularse, Veronica C.', vrijeme upita: 0,01s Detaljiziraj rezultate
  1. 1

    Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves od Alomia, Ralph Lauren M., Hernandez, Hidelisa P., Razal, Ramon A., Lacsamana, Marivic S., Sabularse, Veronica C.

    Izdano 2020
    Preuzmi cijeli tekst
    Analytics

    Preparation and characterization of an amino-functionalized α-Cellulose from pineapple [Ananas comosus (L.) Merr.] crown leaves
  2. 2

    Chemistry for the 21st century od Padolina, Ma. Cristina D.

    Izdano 1995
    Knjiga

    Chemistry for the 21st century
  3. 3

    Bioefficacy of organic acids against Colletotrichum gloeosporioides (Penz.) Penz. and Sacc., causal organism of mango (mangifera indica L. cv. "Carabao") anthracnose od Yanos, Rhea M., Hernandez, Hidelisa P., Sabularse, Veronica C., Dalisay, Teresita U.

    Knjiga

    Bioefficacy of organic acids against Colletotrichum gloeosporioides (Penz.) Penz. and Sacc., causal organism of mango (mangifera indica L. cv. "Carabao") anthracnose
  4. 4

    Determination of fruit ripeness degree of Carabao Mango (Mangifera indic a L.) using digital photometry. od Abarra, Maja Sierhine J.

    Članak

    Determination of fruit ripeness degree of Carabao Mango (Mangifera indic a L.) using digital photometry.

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