检索结果 - Rumbaoa, Rowena Grace O.

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  1. 1

    Response of 'Carabao' mango to modified atmosphere packaging 由 Rumbaoa, Rowena Grace O.

    出版 2005
    Thesis


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  2. 2

    Teaching guide for FN 11 由 Rumbaoa, Rowena Grace O.

    出版 2004
    图书


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  3. 3

    Response of 'Carabao' mango to modified atmosphere packaging 由 Rumbaoa, Rowena Grace O.

    出版 2005
    Thesis


    封面图片
  4. 4

    Development of an acceptable tomato jelly 由 Manto, Maria Agnes Loquias

    Thesis


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  5. 5

    Antimicrobial application on CHALUA, a Vietnamese sausage 由 Talan, Ceri Kristine H.

    Thesis


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  6. 6

    Comparative study of the antioxidant activities of 'barako' coffees 由 De Torres, Lexa Lyn M.

    Thesis


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  7. 7

    Optimization of pectin extraction from saba banana (musa paradisiaca linn. var. compressa) peels 由 Felisilda, Roffell D.

    出版 2010
    Thesis


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  8. 8

    Effects of carrageenan edible coating systems on the browning behavior of minimally processed yacon 由 Tiburcio, Dolly Pearl C.

    Thesis


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  9. 9

    Optimization of taro (Colocasia esculenta (L.) Schott) flour substitution in tarts 由 Acosta, Heherson Medrano

    出版 2005
    Thesis


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  10. 10

    Irradiation of Saba banana (Musa balbisiana) 由 Valdeavilla, Shiela L.

    出版 2002
    Thesis


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