检索结果 - Rivera, Lourdes S.
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1
Funding change 由 Rivera, Lourdes Didith
发表在 Philippine Daily Inquirer (2008)索引号: 载入...
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2
Improvement and standardization of a low-cost and nutritious skinless pork longanisa 由 Valdez, Maria Isabel C.
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3
Utilization of hog blood plasma as binder in skinless pork longganisa 由 Rucero, Marian Arlyn R.
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4
Development of a quality control manual for pork nuggets 由 Tabun, Aileen Pamplona
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5
Development of a quality control manual for skinless pork "longanisa" 由 Alameda, Mariza Yvette Baguinon
出版 1994索引号: 载入...
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6
Utilization of beef by-products for the improvement of carabeef hotdogs 由 Garcia, Cherry Bernadette S.
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7
Quality assesment of BAI frozen corned beef and other similar products in the market 由 Nuesca, Joyce Ramos
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8
Pag-iimbak ng karne isang courseware ng Technology Correspondence Program, Technology and Livelihood Resource Center
出版 1990索引号: 载入...
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