Đang hiển thị 1 - 7 kết quả của 7 cho tìm kiếm 'Quintos, Sarah V.', thời gian truy vấn: 0.01s Tinh chỉnh kết quả
  1. 1

    Comparative analysis of selected attributes of four brands of Kalamansi (Citrus microcarpa, Bunge) concentrates Bằng Siy, Faye Janice

    Luận văn

    Comparative analysis of selected attributes of four brands of Kalamansi (Citrus microcarpa, Bunge) concentrates
  2. 2

    Development of squid (Loligo pealli) snack flakes Bằng Montesa, Maribel Luib

    Luận văn

    Development of squid (Loligo pealli) snack flakes
  3. 3

    Lethality variability during in-pack thermal processing of white beans Bằng Quintos, Sarah V.

    Luận văn

    Lethality variability during in-pack thermal processing of white beans
  4. 4

    Development of sweet and spicy alamang (Acetes Spp) crunchies Bằng Advincula, Maria Athena

    Luận văn

    Development of sweet and spicy alamang (Acetes Spp) crunchies
  5. 5

    Improvement of bottled coconut jam Bằng Llido, Ma. Jesusa B.

    Luận văn

    Improvement of bottled coconut jam
  6. 6

    Development of powdered kamias (Averrhoa bilimbi Linn.) as soup base Bằng Santos Rachel David

    Luận văn

    Development of powdered kamias (Averrhoa bilimbi Linn.) as soup base
  7. 7

    Development of sweet picked guapple Bằng Casinto, Gladys Marie

    Luận văn

    Development of sweet picked guapple

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