Visas 1 - 7 av 7 resultat för sökning 'Quintos, Sarah V.', Sökningstid: 0,01s Förfina resultatet
  1. 1

    Comparative analysis of selected attributes of four brands of Kalamansi (Citrus microcarpa, Bunge) concentrates av Siy, Faye Janice

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    Comparative analysis of selected attributes of four brands of Kalamansi (Citrus microcarpa, Bunge) concentrates
  2. 2

    Development of squid (Loligo pealli) snack flakes av Montesa, Maribel Luib

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    Development of squid (Loligo pealli) snack flakes
  3. 3

    Lethality variability during in-pack thermal processing of white beans av Quintos, Sarah V.

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    Lethality variability during in-pack thermal processing of white beans
  4. 4

    Development of sweet and spicy alamang (Acetes Spp) crunchies av Advincula, Maria Athena

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    Development of sweet and spicy alamang (Acetes Spp) crunchies
  5. 5

    Improvement of bottled coconut jam av Llido, Ma. Jesusa B.

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    Improvement of bottled coconut jam
  6. 6

    Development of powdered kamias (Averrhoa bilimbi Linn.) as soup base av Santos Rachel David

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    Development of powdered kamias (Averrhoa bilimbi Linn.) as soup base
  7. 7

    Development of sweet picked guapple av Casinto, Gladys Marie

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    Development of sweet picked guapple

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