Zobrazuji výsledky 1 - 3 z 3 pro vyhledávání 'Qian, Bingjun', doba hledání: 0,01 s. Upřesnit hledání
  1. 1

    Amino acid composition, antioxidant property and Angiotensin I-Converting Enzyme (ACE) inhibitory activity of micropeptides in skim milk powder. Autor Cui, Lei

    Článek

    Amino acid composition, antioxidant property and Angiotensin I-Converting Enzyme (ACE) inhibitory activity of micropeptides in skim milk powder.
  2. 2

    Characteristics of squid (Illex illecebrosus LeSueur) fillets dried using a combination of heat pump drying and far infrared radiation. Autor Qian, Bingjun

    Článek

    Characteristics of squid (Illex illecebrosus LeSueur) fillets dried using a combination of heat pump drying and far infrared radiation.
  3. 3

    Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature Autor Qian, Bingjun

    Článek

    Physical Properties of Yoghurt at Varying Pasteurization Time and Temperature

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