Search Results - Pomeranz, Yeshajahu 1922-

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  1. 1

    Food analysis theory and practice by Pomeranz, Yeshajahu 1922-

    Published 1971
    Book


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  2. 2

    Functional properties of food components by Pomeranz, Yeshajahu 1922-

    Published 1985
    Book


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  3. 3

    Food analysis theory and practice by Pomeranz, Yeshajahu 1922-

    Published 1978
    Book


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  4. 4

    Bread science and technology by Pomeranz, Yeshajahu 1922-

    Published 1971
    Book


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  5. 5

    Food analysis theory and practice by Pomeranz, Yeshajahu) 1922-

    Published 1978
    Book


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  6. 6

    Food analysis theory and practice by Pomeranz, Yeshajahu, 1922-

    Published 1971
    Book


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  7. 7

    Food analysis theory and practice by Pomeranz, Yeshajahu, 1922-

    Published 1971
    Book


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  8. 8

    Food analysis theory and practice by Pomeranz, Yeshajahu 1922-, Meloan, Clifton E.

    Published 1994
    Book


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  9. 9

    Food analysis laboratory experiments by Meloan, Clifton E.

    Published 1973
    Book


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