Showing 1 - 5 results of 5 for search 'Pomeranz, Y. (Yeshajahu) 1922-', query time: 0.01s Refine Results
  1. 1

    Food analysis theory and practice by Pomeranz, Y. (Yeshajahu) 1922-

    Published 1994
    Book
  2. 2

    Food analysis theory and practice by Pomeranz, Y. (Yeshajahu) 1922-

    Published 1994
    Book
  3. 3

    Functional properties of food components by Pomeranz, Y. (Yeshajahu) 1922-

    Published 1991
    Book
  4. 4

    Wheat chemistry and technology

    Published 1988
    Book
  5. 5

    Bread science and technology by Pomeranz, Y. (Yeshajahu) 1922-

    Published 1971
    Book

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