Αποτελέσματα αναζήτησης - Peralta, Justin Godfred B.

Περιορισμός αποτελεσμάτων
  1. 1

    Current practices in coffee post-harvest processing at Sitio San Roque, Pangantucan, Bukidnon από Ang, Lance Michael B., Peralta, Justin Godfred B.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Thesis


    Εξώφυλλο
  2. 2

    Modeling the effects of heating temperature, pH, and Natamycin Concentration on the thermal inactivation of a resistant spoilage yeast από Anapi, Gerieka Ramos

    Available for University of the Philippines Diliman via Digital Archives. Click here to access.
    Thesis


    Εξώφυλλο
  3. 3

    Development of probiotic beverage using mung bean (Vigna radiata) milk cultured with lactic acid bacteria από Panganiban, William Patrick J.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access.
    Thesis


    Εξώφυλλο
  4. 4

    Survival of acetic acid bacteria in tuba subjected to different pasteurization temperatures από Orbeta, Jan Adrian B

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Thesis


    Εξώφυλλο
  5. 5

    Effect of Calcium Propionate as an alternative preservative on extending the shelf-life of commercially produced Surimi-based fish balls in a Micro, Small, and Medium Enterprise (M... από Reyes, Estle Ann C.

    Έκδοση 2022
    Abstract
    Βιβλίο


    Εξώφυλλο
  6. 6

    Assessment of the colloidal and functional properties of soybean curd residue “okara” (Glycine max) for encapsulation από Oryan, Willaine Bless P.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Thesis


    Εξώφυλλο
  7. 7

    Characterization of the spontaneous and inoculated fermented soybean (Glycine max, var. PSB SY2) whey extracts for bacteriostatic activity as applied to raw pork loin slices από Valad-on, Klarshane D.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Thesis


    Εξώφυλλο
  8. 8

    Effect of drying treatments of Philippine Serpentina (Andrographis paniculata) tea leaves on its antioxidant activity and bioactive compound concentrations από Cacayan, Ezra Gabrielle J.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Thesis


    Εξώφυλλο
  9. 9

    Development of phycoerythrin-based powdered colorant from Red Sea Lettuce (Halymenia durvillei) using foam-mat drying method από Nojor, Collen Abbygail L.

    Available for University of the Philippines Diliman via Digital Archives. Click here to access
    Thesis


    Εξώφυλλο
  10. 10

    Development of ready-to-drink milk tea beverage from distilled mung bean (Vigna radiata) από Samartino, Zildjian Rowen G.

    Έκδοση 2019
    Thesis


    Εξώφυλλο

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