Showing 1 - 4 results of 4 for search 'Nunal, Sharon N.', query time: 0.01s Refine Results
  1. 1

    Development of shrimp flavor concentrate from sea shrimp heads by enzymatic hydrolysis. by Nuñal, Sharon N.

    Published 2001
    Thesis

    Development of shrimp flavor concentrate from sea shrimp heads by enzymatic hydrolysis.
  2. 2

    Vibrio and heterotrophic marine bacteria composition and abundance in nutrient-enriched Kappaphycus striatus by Tahiluddin, Albaris B., Nuñal, Sharon N., Luhan, Maria Rovilla J., Santander de Leon, Sheila Mae S.

    Book

    Vibrio and heterotrophic marine bacteria composition and abundance in nutrient-enriched Kappaphycus striatus
  3. 3

    Rapid detection of Vibrio harveyi from water samples by dipslide. by Serrano, Augusto E.

    Article

    Rapid detection of Vibrio harveyi from water samples by dipslide.
  4. 4

    Quality changes of green mussel (Perna viridis) at different steaming conditions by Endoma, Leonilo F. Jr, Baldoza, Bernajocele Jalyn S., Gamez, Clarence P., Sumogod, Angeleca A., Nacional, Loda M., Nunal, Sharon N., Mueda, Rose T.

    Book

    Quality changes of green mussel (Perna viridis) at different steaming conditions

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