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    The effects of cooking methods and packaging materials on the stability of iodine in commercially available packed iodized salt from a selected supermarket in Manila, Philippines door Amit, Arianna Maever L., Aquino, Clarito Lorenzo A., Lopez, Ma. Angela Louise V., Ngo, Lester Lloyd Vinz C.

    Gepubliceerd in 2015
    Thesis

    The effects of cooking methods and packaging materials on the stability of iodine in commercially available packed iodized salt from a selected supermarket in Manila, Philippines

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