Showing 1 - 6 results of 6 for search 'Ministry of Agriculture, Fisheries and Food', query time: 0.01s Refine Results
  1. 1

    Manual of nutrition

    Published 1995
    Book

    Manual of nutrition
  2. 2

    Household food consumption and expenditure 1990 with a study of trends over the period 1940-1990.

    Published 1991
    Book

    Household food consumption and expenditure 1990 with a study of trends over the period 1940-1990.
  3. 3

    Food quality and safety, a century of progress proceedings of the symposium celebrating the centenary of the Sale of Food and Drugs Act 1875, London, Oct. 1975, chairman: Lord Zuck...

    Published 1976
    Book

    Food quality and safety, a century of progress proceedings of the symposium celebrating the centenary of the Sale of Food and Drugs Act 1875, London, Oct. 1975, chairman: Lord Zuckerman.
  4. 4

    Further studies on the culture of the prawn, Palaemon serratus Pennant, with emphasis on teport-larval stages. by Forster, J.R.M

    Published 1970
    Book

    Further studies on the culture of the prawn, Palaemon serratus Pennant, with emphasis on teport-larval stages.
  5. 5

    Manual of nutrition.

    Published 1970
    Book

    Manual of nutrition.
  6. 6

    The accelerated freeze-drying (AFD) method of food preservation a report on some work of the Research Establishment and Experimental Factory of the Ministry of Agriculture, Fisheri...

    Published 1961
    Book

    The accelerated freeze-drying (AFD) method of food preservation a report on some work of the Research Establishment and Experimental Factory of the Ministry of Agriculture, Fisheries and Food, Aberdeen, Scotland, between 1955 and 1960.

Search Tools: