Showing 1 - 10 results of 13 for search 'Miller, Jack E. 1930-', 查詢時間: 0.01s Refine Results
  1. 1

    Food and beverage cost control 由 Miller, Jack E. 1930-1999

    出版 2005
    圖書

    Food and beverage cost control
  2. 2

    Supervision in the hospitality industry 由 Miller, Jack E. 1930-

    出版 2002
    圖書

    Supervision in the hospitality industry
  3. 3

    Supervision in the hospitality industry 由 Miller, Jack E. 1930-

    出版 1998
    圖書

    Supervision in the hospitality industry
  4. 4

    Your hospitality field experience a student workbook 由 Miller, Jack E. 1930-

    出版 1996
    圖書

    Your hospitality field experience a student workbook
  5. 5

    Menu pricing & strategy 由 Miller, Jack E. 1930-

    出版 1996
    圖書

    Menu pricing & strategy
  6. 6

    Basic food and beverage cost control 由 Miller, Jack E. 1930-

    出版 1994
    Table of Contents
    圖書

    Basic food and beverage cost control
  7. 7

    Basic food and beverage cost control 由 Miller, Jack E. 1930-

    出版 1994
    圖書

    Basic food and beverage cost control
  8. 8

    Supervision in the hospitality industry 由 Miller, Jack E. 1930-

    出版 1992
    圖書

    Supervision in the hospitality industry
  9. 9

    Personnel training manual for the hospitality industry 由 Miller, Jack E. 1930-

    出版 1991
    圖書

    Personnel training manual for the hospitality industry
  10. 10

    Menu pricing & strategy 由 Miller, Jack E. 1930-

    出版 1987
    圖書

    Menu pricing & strategy

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