Showing 1 - 10 results of 21 for search 'Miller, Jack', query time: 0.01s Refine Results
  1. 1

    Supervision in the hospitality industry by Walker,John R., Miller, Jack E.

    Published 2017
    Book

    Supervision in the hospitality industry
  2. 2

    Supervision in the hospitality industry leading human resources by Walker, John R. 1944-

    Published 2010
    Book

    Supervision in the hospitality industry leading human resources
  3. 3

    Food and beverage cost control by Miller, Jack E. 1930-1999

    Published 2005
    Book

    Food and beverage cost control
  4. 4

    Supervision in the hospitality industry by Miller, Jack E. 1930-

    Published 2002
    Book

    Supervision in the hospitality industry
  5. 5

    Supervision in the hospitality industry by Miller, Jack E. 1930-

    Published 1998
    Book

    Supervision in the hospitality industry
  6. 6

    Your hospitality field experience a student workbook by Miller, Jack E. 1930-

    Published 1996
    Book

    Your hospitality field experience a student workbook
  7. 7

    Menu pricing & strategy by Miller, Jack E. 1930-

    Published 1996
    Book

    Menu pricing & strategy
  8. 8

    Basic food and beverage cost control by Miller, Jack E. 1930-

    Published 1994
    Table of Contents
    Book

    Basic food and beverage cost control
  9. 9

    Basic food and beverage cost control by Miller, Jack E. 1930-

    Published 1994
    Book

    Basic food and beverage cost control
  10. 10

    Supervision in the hospitality industry by Miller, Jack E. 1930-

    Published 1992
    Book

    Supervision in the hospitality industry

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