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  1. 1

    Effects of pre-processing methods of pili nuts (Canarium ovatum Engl.) on its nutritional and mineral bioavailability door Millena, Cristopher G.

    Gepubliceerd in Philippine Journal of Science (2023)
    Artikel

    Effects of pre-processing methods of pili nuts (Canarium ovatum Engl.) on its nutritional and mineral bioavailability
  2. 2

    Dietary fiber and fermentability characteristics of different pili (canarium ovatum engl.) varieties in the Philippines door Millena, Cristopher G., Altavano, Bernardo A., Sagum, Rosario S.

    Boek

    Dietary fiber and fermentability characteristics of different pili (canarium ovatum engl.) varieties in the Philippines

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