Zobrazuji výsledky 1 - 6 z 6 pro vyhledávání 'Mabesa, Reynaldo C.', doba hledání: 0,01 s. Upřesnit hledání
  1. 1

    Predisposing factors contributing to spoilage of soy sauce by aspergillus ochraceus Autor Sumague, Ma. Josie V.

    Článek

    Predisposing factors contributing to spoilage of soy sauce by aspergillus ochraceus
  2. 2

    Note detection of Escherichia coli 0157:H7 in raw beef and pork Autor Villena, Arlene M.

    Článek

    Note detection of Escherichia coli 0157:H7 in raw beef and pork
  3. 3

    Sanitation and hygiene for food and nutrition planners Autor Mabesa, Reynaldo C.

    Vydáno 1989
    Kniha

    Sanitation and hygiene for food and nutrition planners
  4. 4

    Characterization and identification of some halophilic bacteria in spoiled fish sauce Autor Mabesa, Reynaldo C., Lagtapon, Simonetta C., Villaralvo, Ma. Josie

    Vydáno 1986
    Získat plný text
    Analytics

    Characterization and identification of some halophilic bacteria in spoiled fish sauce
  5. 5

    Microbiological quality control of coconut milk processing [microform] Autor Mabesa< Reynaldo C., 1948-

    Vydáno 1977
    Visual Material

    Microbiological quality control of coconut milk processing [microform]
  6. 6

    Microbiological quality control of coconut milk processing Autor Mabesa, Reynaldo C. 1948-

    Kniha

    Microbiological quality control of coconut milk processing

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