Showing 1 - 6 results of 6 for search 'Limantara, Leenawaty', Forespørselstid: 0.01s Refine Results
  1. 1

    Composition of the main dominant pigments from potential two edible seaweeds af Brotosudarmo, Tatas Hardo Panintingjati, Limantara, Leenawaty, Indrawat, Renny, Adhiwibawa, Marcelinus Alfasisurya Setya, Indriatmoko , Shioi, Yuzo, Heriyanto

    Udgivet 2018
    Få fuldtekst
    Analytics

    Composition of the main dominant pigments from potential two edible seaweeds
  2. 2

    Preliminary investigation of the carotenoid composition of erythrobacter sp. strain KJ5 by high-performance liquid chromatography and mass spectrometry af Juliadiningtyas, Ayu Dita, Brotosudarmo, Tatas Hardo Panintingjati, Limantara, Leenawaty, Shioi, Yuzo , Radjasa, Ocky Karna, Salim, Katarina Purnomo, Heriyanto, Pringgenies, Delianis

    Udgivet 2018
    Få fuldtekst
    Analytics

    Preliminary investigation of the carotenoid composition of erythrobacter sp. strain KJ5 by high-performance liquid chromatography and mass spectrometry
  3. 3

    Analysis of pigment composition of brown seaweeds collected from Panjang Island, Central Java, Indonesia af Heriyanto, Juliadiningtyas, Ayu Dita, Shioi, Yuzo, Limantara, Leenawaty, Brotosudarmo, Tatas Hardo Panintingjati

    Udgivet 2017
    Få fuldtekst
    Analytics

    Analysis of pigment composition of brown seaweeds collected from Panjang Island, Central Java, Indonesia
  4. 4

    Composition of the main dominant pigments from potential two edible seaweeds. af Brotosudarmo, Tatas Hardo Panintingjati

    Article

    Composition of the main dominant pigments from potential two edible seaweeds.
  5. 5

    Analysis of pigment composition of brown seaweeds collected from Panjang Island, Central Java, Indonesia. af Juliadiningtyas, Ayu Dita

    Article

    Analysis of pigment composition of brown seaweeds collected from Panjang Island, Central Java, Indonesia.
  6. 6

    Preliminary investigation of the carotenoid composition of Erythrobacter sp. strain KJ5 by high-performance liquid chromatography and mass spectrometry. af Juliadiningtyas, Ayu Dita

    Article

    Preliminary investigation of the carotenoid composition of Erythrobacter sp. strain KJ5 by high-performance liquid chromatography and mass spectrometry.

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