Search Results - Kreck, Lothar A. 1926-

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  1. 1

    Operational problem solving for the hotel and restaurant industry the Pullman method. by Kreck, Lothar A. 1926-

    Published 1978
    Book


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  2. 2

    Menus analysis and planning by Kreck, Lothar A. 1926-

    Published 1983
    Book


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