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  1. 1

    Quality control for the food industry fundamentals & applications. vol. 1 per Kramer, Amihud

    Publicat 2022
    Llibre

    Quality control for the food industry fundamentals & applications. vol. 1
  2. 2

    Systems analysis for the food industry per Bender, Filmore Edmund 1940-, Kahan, Gerald 1942-, Kramer, Amihud 1913-

    Publicat 1976
    Llibre

    Systems analysis for the food industry
  3. 3

    Texture measurements of foods psycho-physical fundamentals ; sensory, mechanical, and chemical procedures, and their inter-relationships per Kramer, Amihud 1913-

    Publicat 1973
    Llibre

    Texture measurements of foods psycho-physical fundamentals ; sensory, mechanical, and chemical procedures, and their inter-relationships
  4. 4

    Food and the consumer per Kramer, Amihud 1913-

    Publicat 1973
    Llibre

    Food and the consumer
  5. 5

    Quality control for the food industry per Kramer, Amihud 1913-

    Publicat 1973
    Llibre

    Quality control for the food industry
  6. 6

    Quality control for the food industry per Kramer, Amihud

    Publicat 1973
    Llibre

    Quality control for the food industry
  7. 7

    Quality control for the food industry per Kramer, Amihud 1913-

    Publicat 1970
    Llibre

    Quality control for the food industry
  8. 8

    Quality control for the food industry per Kramer, Amihud 1913-

    Publicat 1970
    Llibre

    Quality control for the food industry
  9. 9

    Quality control for the food industry per Kramer, Amihud

    Publicat 1970
    Llibre

    Quality control for the food industry
  10. 10

    Quality control for the food industry per Kramer, Amihud

    Publicat 1970
    Llibre

    Quality control for the food industry

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