Prikaz rezultata 1 – 6 od 6 za pretragu 'Kabigting, Amelia L.', vrijeme upita: 0,01s Detaljiziraj rezultate
  1. 1

    The production of L-glutamic acid by micrococcus glutamicus strain 588 using three nitrogen sources od Dator, Editha

    Izdano 1969
    Disertacija

    The production of L-glutamic acid by micrococcus glutamicus strain 588 using three nitrogen sources
  2. 2

    Tin corrosion in canned guyabano juice od Remo, Ana C.

    Disertacija

    Tin corrosion in canned guyabano juice
  3. 3

    The effect of sulfiting and blanching on the color of paprika od Kabigting, Amelia L.

    Disertacija

    The effect of sulfiting and blanching on the color of paprika
  4. 4

    The effect of two levels of calcium carbide on reducing sugars, starch, and soluble pectin contents of Lacatan bananas od Reyes, Rosie Marilyn L.

    Disertacija

    The effect of two levels of calcium carbide on reducing sugars, starch, and soluble pectin contents of Lacatan bananas
  5. 5

    Performance of used jars and closures for canned pickling solutions and syrup od Joven, Nieves G.

    Disertacija

    Performance of used jars and closures for canned pickling solutions and syrup
  6. 6

    The effect of two methods of processing on the available lysine content of mongo flour od Maligalig, Lilia L.

    Disertacija

    The effect of two methods of processing on the available lysine content of mongo flour

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