Đang hiển thị 1 - 7 kết quả của 7 cho tìm kiếm 'Joslyn, Maynard Alexander, 1904-', thời gian truy vấn: 0.01s Tinh chỉnh kết quả
  1. 1

    Methods in food analysis physical chemcial and instrumetal methods of analysis Bằng Joslyn, Maynard Alexander, 1904-

    Được phát hành 1970
    Sách

    Methods in food analysis physical chemcial and instrumetal methods of analysis
  2. 2

    Methods in food analysis physical, chemical and instrumental methods of analysis Bằng Joslyn, Maynard Alexander 1904-

    Được phát hành 1970
    Sách

    Methods in food analysis physical, chemical and instrumental methods of analysis
  3. 3

    Milestones in nutrition Bằng Goldblith, Samuel A.

    Được phát hành 1964
    Sách

    Milestones in nutrition
  4. 4

    Dessert, appetizer and related flavored wines the technology of their production Bằng Joslyn, Maynard Alexander 1904-

    Được phát hành 1964
    Sách

    Dessert, appetizer and related flavored wines the technology of their production
  5. 5

    Food processing operations their management, machines, materials, and methods. vol. 3. Bằng Joslyn, Maynard Alexander, 1904-

    Được phát hành 1964
    Sách

    Food processing operations their management, machines, materials, and methods. vol. 3.
  6. 6

    Food processing operations their management, machines, materials, and methods Bằng Joslyn, Maynard Alexander, 1904-

    Được phát hành 1963
    Sách

    Food processing operations their management, machines, materials, and methods
  7. 7

    Food processing operations their management, machines, materials, and methods Bằng Joslyn, Maynard Alexander 1904-

    Được phát hành 1963
    Sách

    Food processing operations their management, machines, materials, and methods

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