Showing 1 - 3 results of 3 for search 'Ito, Hidekazu', 查詢時間: 0.01s Refine Results
  1. 1

    New ways to evaluate the quality of vegetables using instruments. 由 Ito, Hidekazu

    Article

    New ways to evaluate the quality of vegetables using instruments.
  2. 2

    A chromatographic method for separating and identifying intact 4-Methylthio-3-Butenyl glucosinolate in Japanese radish (Raphanus sativus L.). 由 Ito, Hidekazu

    Article

    A chromatographic method for separating and identifying intact 4-Methylthio-3-Butenyl glucosinolate in Japanese radish (Raphanus sativus L.).
  3. 3

    Cucurbitacin C-bitter principle in cucumber plants. 由 Horie, Hideki

    Article

    Cucurbitacin C-bitter principle in cucumber plants.

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