Prikaz rezultata 1 – 3 od 3 za pretragu 'Ito, Hidekazu', vrijeme upita: 0,01s Detaljiziraj rezultate
  1. 1

    New ways to evaluate the quality of vegetables using instruments. od Ito, Hidekazu

    Članak

    New ways to evaluate the quality of vegetables using instruments.
  2. 2

    A chromatographic method for separating and identifying intact 4-Methylthio-3-Butenyl glucosinolate in Japanese radish (Raphanus sativus L.). od Ito, Hidekazu

    Članak

    A chromatographic method for separating and identifying intact 4-Methylthio-3-Butenyl glucosinolate in Japanese radish (Raphanus sativus L.).
  3. 3

    Cucurbitacin C-bitter principle in cucumber plants. od Horie, Hideki

    Članak

    Cucurbitacin C-bitter principle in cucumber plants.

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