Erakusten 1 - 10 emaitzak -- 10 bilaketa honetara 'International Union of Food Science and Technology', Bilaketaren denbora: 0,01s Findu emaitzak
  1. 1

    Food science and technology

    Argitaratua 2009
    Liburua

    Food science and technology
  2. 2

    Sensory science theory and applications in foods

    Argitaratua 1991
    Liburua

    Sensory science theory and applications in foods
  3. 3

    Food toxicology a perspective on the relative risks

    Argitaratua 1989
    Liburua

    Food toxicology a perspective on the relative risks
  4. 4

    Nutrient interactions

    Argitaratua 1988
    Liburua

    Nutrient interactions
  5. 5

    Book of abstracts 7th World Congress of Food Science and Technology, Raffles City, Singapore 28 Sept to 2 Oct 1987

    Argitaratua 1987
    Liburua

    Book of abstracts 7th World Congress of Food Science and Technology, Raffles City, Singapore 28 Sept to 2 Oct 1987
  6. 6

    Water activity: theory and applications to food

    Argitaratua 1987
    Liburua

    Water activity: theory and applications to food
  7. 7

    Food carbohydrates

    Argitaratua 1982
    Liburua

    Food carbohydrates
  8. 8

    Advances in smoking of foods plenary lectures presented at the International Symposium on Advances in Smoking of Foods, Warsaw, Poland, 8-10 September, 1976

    Argitaratua 1978
    Liburua

    Advances in smoking of foods plenary lectures presented at the International Symposium on Advances in Smoking of Foods, Warsaw, Poland, 8-10 September, 1976
  9. 9

    Water relations of foods proceedings of an international symposium held in Glascow, Sept., 1974

    Argitaratua 1975
    Liburua

    Water relations of foods proceedings of an international symposium held in Glascow, Sept., 1974
  10. 10

    Protein in human nutrition

    Argitaratua 1973
    Liburua

    Protein in human nutrition

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