Showing 1 - 10 results of 25 for search 'Hui, Y.H', čas poizvedbe: 0.02s Refine Results
  1. 1

    Plant sanitation for food processing and food service od Hui, Y. H.

    Izdano 2015
    Knjiga

    Plant sanitation for food processing and food service
  2. 2

    Handbook of fermented meat and poultry

    Izdano 2014
    Available for UP System via Wiley Online Library
    Electronic Resource

    Handbook of fermented meat and poultry
  3. 3

    Handbook of meat and meat processing

    Izdano 2012
    Knjiga

    Handbook of meat and meat processing
  4. 4

    Handbook of plant-based fermented food and beverage technology

    Izdano 2012
    Knjiga

    Handbook of plant-based fermented food and beverage technology
  5. 5

    Handbook of animal-based fermented food and beverage technology

    Izdano 2012
    Knjiga

    Handbook of animal-based fermented food and beverage technology
  6. 6

    Handbook of fruit and vegetable flavors

    Izdano 2010
    Available for UP System via Wiley Online Library
    Electronic Resource

    Handbook of fruit and vegetable flavors
  7. 7

    Nutrition and diet therapy self-instructional approaches od Stanfield, Peggy

    Izdano 2010
    Knjiga

    Nutrition and diet therapy self-instructional approaches
  8. 8

    Handbook of fruit and vegetable flavors

    Izdano 2010
    Available for University of the Philippines Baguio via Wiley Online Library. Click here to access
    Electronic Resource

    Handbook of fruit and vegetable flavors
  9. 9

    Introduction to the health professions od Stanfield, Peggy, Cross, Nanna, Hui, Y. H.

    Izdano 2009
    Table of contents only
    Knjiga

    Introduction to the health professions
  10. 10

    Food chemistry principles and applications

    Izdano 2007
    Knjiga

    Food chemistry principles and applications

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